Scran Spot Recommendations in the Amalfi Coast

I recently visited the stunning Amalfi Coast, where the food scene truly captures the authentic essence of Italian food. The myriad of exquisite dishes on offer had a running theme across the plethora of restaurants you can choose from: seafood, citrus flavours and world class pasta.

I tried and tested out a broad range of restaurants, from takeaway spots and casual dining to tasting menus. This post will conclude with suggesting a couple of bars for an enticing aperitif prior to indulging in Italian food.

Below are a number of options for your travels to the Amalfi Coast, centring on the more modest towns of Maiori, Minori, Amalfi and Conca dei Marini.


Maiori

 

#1 - Torre Normanni

My experience here was a special one. The eye-catching castle is the centrepiece of the town and the opportunity to have a feast overlooking the Amalfi coast is one not to miss out on! You will be seated in an exclusive semi-arch, in a romantic, intimate setting. The service is efficient, the food excellent and it should be the focus of your culinary choices when visiting the quaint town of Maiori. I would certainly recommend dining here at sunset.

Must-Try: RAVIOLI

My Scran Selection

STARTERS:

PUFF PASTRY filled with codfish and burrata cheese drizzled with a fondue of Provolone del Monaco cheese

A SAMPLING OF 3 DIFFERENT DELICIOUS WHIMS inspired by the fresh fish of the day

FRIED EGGPLANT & SMOKED CACIOCAVALLO CHEESE with a tomato and basil pesto sauce

MAINS:

RAVIOLI stuffed with "Sfusato Amalfitano" lemon infused buffalo ricotta cheese in a butter and mint sauce

SCIALATIELLI PASTA in a fresh tomato, garlic, olive oil and parsley sauce with mussels, assorted clams, shrimp and scampi

DESSERT:

GRAN DESSERT TORRE NORMANNA

DRINKS:

The House White Wine

Limoncello

The Ratings

 

 

#2 - Ristoranta Pineta

A wonderful, relaxed setting for a dinner. When you walk to the garden at the back of the restaurant, you will find yourself sat below a stunning lemon grove. The menu is well detailed, offering a wide variety of Italian options, and the staff are both friendly and attentive. This is a must-visit if you desire a walk-in one night to enjoy a hearty portion of traditional Amalfian food with a relaxed atmosphere making you feel right at home. Having tried a assortment of antipasto’s across my trip to the Amalfi coast, this one stood out, as the cheese was excellent and the portion size not too overwhelming prior to a sizey main course.

Must-Try: 4 DOP ANTIPASTO

My Scran Selection

STARTERS:

4 DOP ANTIPASTO 4 great ingredients all DOP (Protected Designation of Origin). All the ingredients are from Campania region with an excellent intruder. Buffalo Mozzarella cheese Campana PDO, Parma Ham PDO aged 24 months, San Marzano PDO Bruschetta and Extra Virgin Olive Oil PDO

MAIN:

SCOGLIO 1903 Home Scialatielli according to an Ancient recipe with Clams, Mussels, Squid, Shrimp and Scampi Scented with Lemon Zest and Cherry Tomatoes

NERRANO 1955 Original recipe of pasta alla nerano in the mid-50s in the homonymouse town, Spaghetti di Gragnano with fried zucchini, basil and Provolone del Monaco cheese PDO Sorrentine Peninsula

DRINKS:

A Bottle of Falanghina Roccamonfina IGP

The Ratings

 

 

#3 - Agricola Ruocco’s

You will find Agricola Ruocco’s halfway between Maiori and Minori, and it is accessed via ‘The Path of Lemons.’ This is a must-do activity and involves a scenic walk from one idyllic town to another. You will experience incredible sea views from high up on the Amalfi Coast, whilst enjoying a hike through the famous lemon groves. After taking on the challenging hike of over 400 steps, Agricola Ruocco’s will greet you with open arms at the summit, and you will be drooling at the idea of an ice cold lemonade and lemon salad. They kindly ask for a donation and I recommend giving one due to their friendly welcoming and this mini-experience felt so authentic. On your visit to Maiori, definitely take on this hike, as you will not only be rewarded with the chance to explore the neighbouring town of Minori, but you will also burn off the vast amount of calories from the abundance of pasta dishes eaten across your holiday!

Instagram: @AgricolaRuoccos

My Scran Selection

FOOD:

A LEMON SALAD, consisting of fresh lemons, fresh mint and garlic oil.

DRINKS:

HOMEMADE LEMONADE

 

Minori

 

#1 - Sal De Riso

Read my Full Review Here.

A truly indulgent pit-stop in Minori that will leave you suitably satiated! It was very exciting to simply admire the artwork of the pastries in the glass displays, and I was spoilt for choice. Overall, a must-visit, and I would suggest venturing from Maiori to Minori and treating yourself to a mini-delight at the end of the Lemon Walk.

Must-Try: Ivoire 35%

My Scran Selection

FOOD:

RICOTTA, PEAR & CHOCOLATE TART

AMALFI LEMON COOKIES

ECLAR AL CIOCCOLATO

DRINKS:

IVOIRE 35% - A White Hot Chocolate with Tones of Vanilla and Malt

ICED COFFEE with Vanilla Syrup

The Ratings

 

 

Ravello

#1 - L’Antica Cartiera

Ravello is a stunning town just a little higher up than Minori, and this restaurant was special. It was a very romantic setting, as L’Antica is perched on the rocks, overlooking the beautiful Amalfian sea. The waitstaff were very pleasant and professional, and the food matched classic Italian food with creative, innovative thinking. The Lemon Fettuccine Pasta was one of my favourite dishes across all of the Scran Spots in my time in the Amalfi Coast.

Must-Try: Lemon Fettuccine Pasta

My Scran Selection

MAINS:

LINGUINE with Fresh Lemon, Mussels and Potatoes

LEMON FETTUCCINE PASTA with Buffalo Soft Cheese, Black Truffle and Lobster Tartare

DESSERT:

PASSION AND CHOCOLATE Dark Chocolate Semi Sphere with White Mousse Chocolate Brownie

DRINKS:

APEROL SPRITZ

BIANCOLELLA D’ISCHIA DOC - CASA D’AMBRA Amber House - 85% Biancolella, 15% Forastera San Lunardo and Uva Rilla - Campania Region

The Ratings

 

Amalfi

 

#1 - Sensi

This is the best of the lot - each dish a culinary masterpiece, and backed up by Sensi’s recognition as a Michelin Starred Restaurant. Although this is a little pricey, I would suggest going here for a special occasion. They offer a range of tasting menus, going up to ten courses, but I opted for four courses and this felt sufficient. With the pre-starters and pre-dessert, you will feel spoilt.

The seared tuna was a memorable dish, and the attention to detail in the other courses was beyond impressive. You were able to choose your preference for olive oil from the menu and the presentation on each dish was so delicately done.

A unique experience all round.

Must-Try: IL TONNO

My Scran Selection

PRE-STARTERS:

Green Cracker Pomodoro Purée & Basil Caviar

Ricotta Tartlet with Pickled Beetroot & Micro-Basil

Cannelloni with Squid, Guacamole & Yuzu Reduction

Lemon Brioche with Zucchini Purée, Anchovy & Limoncello Jam

Meringue Topped with Yellowtail Carpaccio, Squid Ink & Orange Jam

BREAD & OLIVE OIL

An Assortment of Bread

MADONNA DELL’OLIVO ITRAN’S SERRE (Sa)

COURSE 1:

IL TONNO - Tuna, Fennel, Dill, Seaweed, ‘Asetra’ Caviar, Anise & Mustard Ice Cream

COURSE 2:

IL RISOTTO - Risotto with Smoked Mantis Squilla, Turmeric, Mediterranean Herbs, Anchovies ‘Colatura’ & Lemon

COURSE 3:

IL MANZO - Beef, Puffed Cereals with Yuzu Shichimi, Tacos with Fermented Vegetables & Horseradish Mayo

PRE-DESSERT:

RASPBERRY SORBET

DESSERT:

LA NOCCIOLA - Hazelnut Mousse, Coffee, Sesame Seeds, Shochu

LA GIANDUIA - Gianduja Smoked Chocolate, Honey, Rosemary, Pollen & Gin

DRINKS:

PUNTACROCE Biano 2014 DOC Costa D’Amalfi

The Ratings

 

#2 - Taverna Buonvicino

Just off the main square in Amalfi town, this lovely courtyard offers a relief away from the sea-views you will find in many of Amalfi’s best restaurants. This was a very enjoyable dinner, as the food was simple, well-done and feels like a Scran Spot that would be very consistent every time you go. I will definitely re-visit if I venture back to Amalfi Town in the future.

My Scran Selection

STARTERS:

BREADED LEMON FLAVOURED MOZZARELLA CHEESE

MAINS:

LINGUINE with ‘Colatura di Cetara’ and Giffoni’s Hazelnuts Lemon Flavoured

PASTA with Asparagus & Cherry Tomatoes

DRINKS:

TRAMONTI COSTA D’AMALFI DOC

The Ratings

 

#3 - Bistro Flli Pansa

This is a great drinks spot before or after dinner. You will find yourself in the vibrant main square of Amalfi with a breathtaking view of the Duomo. I found myself going back every day before dinner, because the view really did not grow old!

My Drinks Selection

DRINKS:

Aperol Spritz


#4 - La Rua

A great, affordable takeaway option if you want a quick pizza. I opted for my favourite, a Quattro Formaggi, which I then took to eat on the steps of the Duomo. I would highly recommend doing the same, as an alternative to a sit-down meal.

My Scran Selection

FOOD:

QUATTRO FORMAGGI PIZZA

 

Conca dei Marini

 

#1 - La Bonta del Capo

READ THE FULL REVIEW HERE ALONGSIDE A LEGAL PERSPECTIVE ON LIMONCELLO.

This incredible experience garnered Food & Footy’s first 5* review, as a result of the warmth the staff instantly provided us from minute one to the last. We enjoyed an unforgettable ‘Limoncello Tour’, which you can learn more about on my review… The food matched the staff’s efforts and learning about Italian culture whilst tucking into a refreshing drink overlooking the sea made sure I will not be forgetting about Bontà anytime soon! I would highly recommend a visit if you desire a jam-packed schedule of indulgence.

MUST-TRY: The Limoncello Tour!

My Scran Selection

COURSE 1:

Provola Cheese on Leaves with Lemon Scented Prawns

COURSE 2:

A Duet of Ravioli with Ricotta & Lemons and Seabass

COURSE 3:

Baked fish with Lemon Potatoes

COURSE 4:

A Trio of Lemon Desserts - Lemon Delight, Lemon Sorbet & lemon Ice-Cream

DRINKS:

LEMON SPRITZ

LIMONCELLO SHOT

The Ratings

 

#2 - L’Ippocampo Dei Fratelli Laudano

After taking a boat trip along the Amalfi Coast, the skipper suggested we should take a pit stop at L’Ippocampo to enjoy a traditional Italian pizza, and he recommended the Antipasto, in light of the quality of the local seafood. This is a great spot if you want a quick, tasty meal in a more low-key area of the Amalfi Coast. I would suggest a light lunch and a few cocktails before sun-bathing on the nearby beach.

Must-Try: ANTIPASTO

My Scran Selection

STARTERS:

ANTIPASTO based on an assortment of fresh seafood

MAIN:

PIZZA with mozzarella, fresh tomatoes and rocket

DRINKS:

Lemon Spritz

Aperol Spritz

The Ratings

 

#3 - Ristorante Zeffiro Serano

I would suggest avoiding Ristorante Zeffiro, because although the initial experience seems idyllic, with a boat picking you up to take you to the restaurant, and the lovely beach in at the forefront of the restaurant, the cleanliness is very poor. My companion fell ill for two weeks after food poisoning and I witnessed someone else fall sick at the restaurant too.

I would recommend instead going to the nearby L’Ippocampo, and if not, AVOID SEAFOOD here.

STARTERS:

FRIED SQUID

ARANCINI

MAIN:

SEAFOOD PASTA

The Ratings

AVOID

 

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Sal De Riso, Minori